Let me make one point clear. You must understand the difference between glutamine peptides and L-Glutamine and why I feel peptides are much more effective. Science knows that the body absorbs amino acids in the form of di and tri peptides. This means that two or three amino acids are bonded together. Science is still UNCLEAR whether the body can use single amino acids or L form amino acids, amino acids like L-Glutamine. Therefore, always, try to use glutamine peptides over L-Glutamine. And yes, we still sell L-Glutamine at the Proteinfactory.com I do that because some of my customers still like L-Glutamine. Personally if I were going to chose one over the other I would defintely chose our glutamine peptides.
|
Typical Analysis, Chemical
|
| Total Nitrogen |
13.4 % |
| Protein (TN x 5.79), as is |
77.6% |
| Protein (TN x 5.79), dry basis |
81.3% |
| Peptide Bonded Glutamine |
26% |
| Free Glutamine |
<1% |
| Fat |
0.1% |
| Carbohydrate, total |
15.5% |
| Ash |
2.3% |
| Moisture |
4.5% |
| pH |
4.0 |
Hydrolysis Characteristics |
| 10,000 | D | 0% |
| 10,000-5,000 | D | 1% |
| 5,000-2,000 | D | 5% |
| 1,000-500 | D | 18% |
| 500 | D | 66% |
|
Amino Acid Profile
|
| Alanine |
23 mg |
Arginine |
28 mg |
| Aspartic Acid |
25 mg |
Cysteine |
16 mg |
| Glutamic Acid |
408 mg |
Glutamine |
325 mg |
| Glycine |
34 mg |
Histidine |
16 mg |
| Isoleucine |
32 mg |
Leucine |
64 mg |
| Lysine |
13 mg |
Methionine |
14 mg |
| Phenylalanine |
53 mg |
Proline |
137 mg |
| Serine |
44 mg |
Threonine |
23 mg |
| Tryptophan |
4 mg |
Tyrosine |
30 mg |
| Valine |
36 mg |
|
|
| Total 1,000 mg |
| Total BCAA 132 mg |
Bodybuilding
and Athletic Supplementation Description
Glutamine is the most abundant amino acid found in muscle
tissue. "Glutamine constitutes over 60% of the total intramuscular amino acids"
(Ref)."Skeletal muscle is the principal site of glutamine production and provides
the majority of glutamine required by other tissues" (Ref). Glutamine is the
most widely used amino acid in the body, during stress (high intensity weightlifting,
dieting and malnutrition) glutamine levels in the body decrease at almost 50%
(Ref). Unfortunately for athletes and bodybuilders hoping to benefit from glutamine,
protein synthesis takes a back seat to the more important roles the body considers
essential for survival, such as the immune system. In other words, ones body
can only produce a certain amount of glutamine per day (about 50 mmon/h) (ref).
Hence, the demand exceeds the supply, anabolic conditions are never met, thus
supplementation is needed.
An anabolic state is what the athlete wishes to achieve with glutamine supplementation.
"Glutamine acts a a regulator of protein synthesis, increasing protein synthesis
and decreasing protein degradation of skeletal muscle--both actions being dependent
on the size of the intracellular glutamine pool" (Ref). "Glutamine, in addition
to alanine, is the major interorgan NITROGEN carrier. 90% of nitrogen is released
as glutamine.
Several
studies the Protein Factory feels are important in informing its customers about
glutamine.
- Glutamine itself may bet the direct precursor to muscle glycogen replenishment after exercise, best results require 20-40 grams of glutamine a day.
- Glutamine may play a significant hepatoprotective role against hepatoxic effect of ANABOLIC STEROIDS (ref).
- 2grams of glutamine significantly elevated growth hormone release (REF).
What's
the difference between Glutamine, L-glutamine, Glutamic Acid, and Glutamine
Peptides?
Glutamine is the amino acid in its free-form, which means it's in its whole
food state, whenever you eat foods such as almonds and peanuts your ingesting
glutamine amino acids. L-Glutamine is basically the same thing. Its glutamine
in its free-form (whole food). The majority of supplement companies sell L-glutamine
and tout it as the best form, which it is not.
Glutamic Acid is familiar if one turns over their container of protein powder
and sees "glutamic acid". Why not glutamine instead of glutamic acid? "The reason
is that the acid hydrolysis stage of the analysis converts the glutamine into
glutamic acid, releasing ammonia. Thus the glutamic acid level actually represents
the combined levels of glutamine and glutamic acid." (ref). One can figure out
the amount of glutamine in the glutamic acid content fairly easy. In animal
proteins such as whey, casein, milk, and egg proteins 50% is actually glutamine.
In plant proteins such as soy, 80% is glutamine.
Glutamine Peptides in Layman's Terms
To understand the differences in glutamine peptides and regular glutamine, one
must first obtain the knowledge of exactly what are peptides and how they are
different from free form amino acids. Peptides are amino acids broken down into
their smaller more digestible form using the hydrolyzation process. Only hydrolyzation
can produce the smaller peptides, superior to free form amino acids and larger
peptides currently found in your whey proteins that are produced NOT using the
hydrolyzation method. The supplement companies make it sound difficult because
there is a small amount of peptides that occur naturally, regularly commercially
produced whole-protein supplements. Unfortunately, what the don't tell you is
that these are the larger peptides with a high molecular weight, which is different
from smaller di and tri peptides that are produced using the hydrolyzation method.
Several studies have shown that smaller peptides are better absorbed than larger
peptides and regularly manufactured protein.
- Amino acids from peptides are more readily absorbed than free-form amino acids, thus producing a greater insulin reaction.
- Humans fed smaller peptides compared to whole-protein foods had a greater increase in amino acid levels.
- Hydrolysated products produce greater pharmacological effects (increasing GH and insulin response).
- OLIGOPEPTIDES are LARGER PEPTIDES, which are absorbed much SLOWER than small tri and di peptides. Supplement companies try to use the word "oligopeptides" to fool the customer with scientific mumbo-jumbo when they're actually stabbing themselves in the back!
Thus
now our customers can see why the Protein Factory choose Glutamine peptides
instead of free-form L-Glutamine. You will get a better response with glutamine
peptides when compared to L-Glutamine.
For more information, check out the research behind the products:
Glutamine Peptides vs. L-Glutamine
Glutamine Peptides Research
Glutamine Peptides in Layman's Terms