Australian Caseinate is manufactured from fresh skim milk and is extremely high in the amino acid glutamine. Higher than whey and soy isolate. Caseinate may also help other proteins become more digestible by prolonging the time they spend in the intestinal tract.
Note:
There is a slight change in the Aussie Caseinate. Taste & mixability will be slightly different.
Bodybuilding and Athletic Supplementation Description
"It's Australian for Caseinate!" When you think of Australia you think of things "LARGER" than normal. So when we wanted to find the highest quality of caseinate, we knew exactly where to turn to, "AUSTRALIA". ProteinFactory.com is proud to introduce their new product "AUSSIE" Caseinate.
ProteinFactory.com’s Aussie Caseinate vs. Other Caseinates on the Market:
-
Has been jacked up with a better amino acid profile
- Has a higher glutamic acid content
- Has a superior anti-catabolic effect than regular non-Australian Caseinates
- 4.5% higher in protein than regular caseinate
- Better tasting and mixability
See how great Aussie Caseinate mixes with water & a spoon!
Click Here
Casein is the most commonly found protein in weight gain powders and meal replacement powders manufactured by supplement companies, but the least mentioned. Caseinate provides a good ratio of tyrosine and tryptophan amino's which increase brain neurotransmitters, which in turn can give one a boost.
Due to its delayed digestive properties, caseinate has a prolonged effect on the level of amino acids in the body. Unlike whey (which gives a quick boost in amino's) caseinate provides a steady "flow" hours after supplementation. Thus, this leads to an anti-catabolic effect. Caseinate is a great protein to supplement with right before bed or if one knows they will not be eating a high protein meal during the day. The recommended dosage for this effect is at least 40 grams of caseinate in a serving.
Yielding a high percentage of protein, Aussie Casein can be used to reach daily protein requirements.
Research Articles on Caseinate:
Effect of a hypo caloric diet, increased protein intake and resistance training on lean mass gains and fat mass loss in overweight police officers.
Ann Nutr Metab 2000;44(1):21-9 We compare the effects of a moderate hypocaloric, high-protein diet and resistance training, using two different protein supplements, versus hypocaloric diet alone on body compositional changes in overweight police officers.
One group (n = 10) was placed on a nonlipogenic, hypocaloric diet alone (80% of predicted needs). A second group (n = 14) was placed on the hypocaloric diet plus resistance exercise plus a high-protein intake (1.5 g/kg/day) using a casein protein hydrolysate. In the third group (n = 14) treatment was identical to the second, except for the use of a whey protein hydrolysate
CONCLUSION
This significant difference in body composition and strength is likely due to improved nitrogen retention and overall anti-catabolic effects caused by the peptide components of the casein hydrolysate.
Registered & Inspected by the U.S. Food & Drug Administration