Wisconsin Whey Isolate 10 lbs

$143.99 or subscribe and save up to 10%

  • 150 Servings Per Bag
  • 90% Protein
  • Mixes Instantly
  • No Soy Lecithin
  • Lactose & Fat-Free

Product Description

Using a new stainless steel micro/ultrafiltration method to isolate the protein, this whey protein isolate is a great choice to supply your body with BCAA and amino acids for muscle recovery and building.  This whey protein isolate is manufactured in Wisconsin.

Wisconsin Whey is an instantized whey protein isolate produced from sweet whey using Non Genetically Modified Sunflower Lecithin to provide excellent dispersibility and quick hydration into solution. The naturally occurring undenatured bioactive proteins are concentrated using proprietary crossflow filtration technology and dried in a gentle spray dryer to provide the highest quality product.

Note:  In the video below I mentioned a price..that price is no longer valid because whey protein is a commodity and prices fluctuate.  The video is there to show the product.

Physical Analysis Typical Specification

Protein (N x 6.38) % 91 90 (min)

Moisture % 5.6 6.0 (max)

Fat % 0.5 1.5 (max)

Ash % 3.0 5.0 (max)

Nutritional Information per 100 grams of product as is

Typical Calories 369

Total Sugars* 2.4 %

Total Fat 0.9 %

Protein 86.41 %

Saturated Fat 0.4 %

Vitamin D <1.0 mcg

Trans Fat 0.0 %

Calcium 447 mg

Cholesterol 15 mg

Iron 0.25 mg

Sodium 154 mg

Potassium 609 mg

Total Carbohydrate 3.83 %

Phosphorous 224 mg

Dietary Fiber <1.0 %

Magnesium 80 mg

*No added sugars

Amino Acid Profile mg amino acid per 100 grams of protein

Typical Alanine 5110

Lysine 9940

Arginine 2040

Methionine 2200

Aspartic Acid 11150

Phenylalanine 2980

Cysteine 2180

Proline 6030

Glutamic Acid 17730

Serine 4620

Glycine 1600

Threonine 7140

Histidine 1640

Tryptophan 1960

Isoleucine 6750

Tyrosine 2780

Leucine 10570

Valine 5910

 

 

 

Additional Information

Weight 5 lbs
Flavor

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